homepage PizzaPinky
about us
our menus
our specialties
the restaurant
 
Italiano English

Pizza Pinky
Avenida Barcelona 14
Edificio Miami Center
43892 MIAMI PLAYA
Tarragona, España
Tel. +34 977 811 232

Google Maps   Follow us also on Facebook

our specialties


Vitello tonnato

A fresh Italian starter, ideal for hot summer days or as a starter before abundant meals.

Vitello tonnato
[ 142 KB ]
Insalata di Polpo
[ 120 KB ]

Insalata di Polpo

Just seeing it pleases, based on octopus and raw vegetables on a salad base. Excellent with oil and lemon or two “drops of balsamic oil”.

Crostini

A perfect trio!
Three red hot brochette that agree with everything.

Crostini
[ 124 KB ]
Spaghetti allo scoglio
[ 198 KB ]

Spaghetti allo scoglio

The seatable. An individual oven dish, which is brought to your table, steaming hot. For the real Gourmet lover.

Penne all’arrabbiata

A pillar of traditional cooking… a dish that commoves you “to tears”. Ideal for the brave.

Penne all’arrabbiata
[ 130 KB ]
Gnocchi al Pesto
[ 152 KB ]

Gnocchi al Pesto

Handcrafted Gnocchi produced by Pizza Pinky, is one of the most requested dishes, which is, an excellent alternative to tomato sauce.

Gnocchi alla Sorrentina

Classic dish from southern Italy; Tomato, Mozzarella and Basil, a hot and tasty tricolour combination, which is not to be missed.

Gnocchi alla Sorrentina
[ 132 KB ]
Risotti
[ 92 KB ]

Risotti

A selection of traditional Italian risotto. For an ideal journey through the tastes of different typical zones.

Osso buco

Tradition from northern Italy (Milan) a really delicious dish of tender meat, peas and other vegetables.

Osso buco
[ 166 KB ]
Pansotti Burro e Salvia
[ 140 KB ]

Pansotti Burro e Salvia

Fresh pasta stuffed with fresh curd and spinach, seasoned with sage butter rosolata. A sprinkling with Parmesan and here´s a dish that could not be any richer.

Fiorentina

From Florence as only in Florence, “cut” meat of importance and of great quality, just scorned on the grid. Without additions, just as it should be.

Fiorentina
[ 133 KB ]
Carpaccio Pinky
[ 119 KB ]

Carpaccio Pinky

Carpaccio Pinky revises the classic dish, enhanced with a sauce that highlights the simplicity and enhances the taste.

Pizza mele

An unusual warm and sweet traditional dessert.

Pizza mele
[ 165 KB ]
Pizze
[ 159 KB ]

Pizze

Not just water and flour but genuine ingredients and experience. This is the secret of all our pizzas, respecting the best Italian “pizzaiola” tradition. You will be unable to find a pizza that meets these standards.

Stracotto

This noble piece of meat is left to marinade in wine and spices for a night and is then cooked several hours at low heat. It is so tender that it can be cut with a fork.

Stracotto
[ 126 KB ]
Polpini alla napoletana
[ 136 KB ]

Polpini alla napoletana

“Polpini”: all the taste of the Mediterranean, merges between the baby squid, tomato, and basil oil.

Parmigiana

The eggplant apotheosis. This dish originates in the south, winning all; the eggplant, cut strictly length-wise is prepared and submerged in bread dough, placed in alternating layers with the other ingredients in the frying-pan and are baked until tastes blend.

Parmigiana
[ 159 KB ]
Elisir Pinky
[ 56 KB ]

Elisir Pinky

Pinky the famous elixir that will delight the palate, reviving the heart and elevates the soul.
Handcrafted by Pizza Pinky. 20º alcohol.

 

top of page


disclaimer privacy warning credits